Tiburon


Tiburon: December-21-2020 thru December-24-2020

Winter Break Cooking Camp-Canada, Mexico, Hawaii & Vegan-Ages 5-14-Four Day Camp

WHERE:  
St. Hilary School 765 Hilary Drive Tiburon, CA 94920
TIME:  
10am-2pm

Sign your kids up for this session! We'll be delving into the Christmas favorites with the themes of Canada, Mexico, Hawaii & Vegan. YUM!!!

Menu
Mexican Christmas Day 1
Pickled Mexican Vegetables
Chicken Pozole
Salsa Fresca
Baked Tortilla Chips
Mexican Hot Chocolate
Chocolate Crinkle Cookies
Prep for Pork for the Hawaiian Sliders

Hawaiian Christmas Day 2
Hawaiian Pulled Pork Sliders w/Tropical Slaw
Homemade Hawaiian Rolls
Chocolate Haupia Pie
Spam Fries

Vegan Christmas Day 3
Vegan Biscuits and Gravy
Vegan Shepherd’s Pie
Spiced Pumpkin Hummus
Flat Bread
Savory Pumpkin Pasta
Quinoa Brittle

Canadian Christmas Day 4
Mashed Potato Patties
French Canadian Tourtiere-Meat Pie
Air Fired Brussels Sprouts
Carrot Ginger Soup
Nanaimo Bars

Cost-$380

Early Drop Off care from 9am-10am at $15-After Camp care from 2pm-3pm at $15

Both AM & PM will be offered for $25 a day OR $85 for AM & PM all 4 days

Our hands-on cooking camps will enable kids to find their inner chef. The Culinary Dude has created a wonderful collection of daily menus that the kids will cook themselves. Using the fresh ingredients, fun and interactive cooking techniques, the kids will prepare meals from scratch each day as they learn kitchen and food safety, professional kitchen etiquette, measuring ratios, prep skills, and table manners. In addition to a wide variety of tactile recipes, kids will participate in additional food-related activities. All camps include lunch for all campers. We offer a variety of cooking camps throughout the year with a wide array of themes. We are a nut-free business and use sunflower seeds, SunButter & Wowbutter as a nut replacement unless otherwise requested. Your children are not numbers to us! Unlike other programs who just want your money, our focus is to cater to each child individually, help them where they need improvement and cap our class numbers to keep the class intimate, so your child does not get lost in the masses and feels like they are truly a part of the whole.

The kids will be working together to create their lunch for that day. Each meal includes a main dish, side dish, vegetable or fruit dish and a dessert. We will be creating up to 6 recipes.


Tiburon: December-28-2020 thru December-31-2020

Winter Break Cooking Camp-Chanukkah, Christmas & Kwanzaa Ages 5-14-Four Day Camp

WHERE:  
St. Hilary School 765 Hilary Dr, Belvedere Tiburon, CA 94920
TIME:  
10am-2pm

We will be delving into Christmas food from, Chanukkah, Christmas & Kwanzaa. Great food great themes! Sign your kids up now so they can bring some of this great food home to share!

Menu

Christmas/Chanukkah/Kwanza Day 1
Pickled Mexican Vegetables
Chicken Pozole
Salsa Fresca
Baked Tortilla Chips
Mexican Hot Chocolate
Chocolate Crinkle Cookies
Prep for Pork for the Hawaiian Sliders

Christmas/Chanukkah/Kwanza Day 2
Sweet Potato Pie
Doro Wat-Spiced Chicken
Collard Greens
Challah
Mac & Cheese

Christmas/Chanukkah/Kwanza Day 3
Corn Casserole
Creamed Spinach
Honey Glazed Ham
Parker House Rolls
Snickerdoodle Brownies

Christmas/Chanukkah/Kwanza Day 4
Potato Latkes
Soda Bread
Eggplant Parmesan
Chicken Shawarma
Best Christmas Cake Ever!

Cost $380

Early Drop Off care from 9am-10am at $15
After Camp care from 2pm-3pm at $15
Both AM & PM will be offered for $25 a day
OR
$70 for AM & PM all 4 days

Our hands-on cooking camps will enable kids to find their inner chef. The Culinary Dude has created a wonderful collection of daily menus that the kids will cook themselves. Using the fresh ingredients, fun and interactive cooking techniques, the kids will prepare meals from scratch each day as they learn kitchen and food safety, professional kitchen etiquette, measuring ratios, prep skills, and table manners. In addition to a wide variety of tactile recipes, kids will participate in additional food-related activities. All camps include lunch for all campers. We offer a variety of cooking camps throughout the year with a wide array of themes. We are a nut-free business and use sunflower seeds, SunButter & Wowbutter as a nut replacement unless otherwise requested. Your children are not numbers to us! Unlike other programs who just want your money, our focus is to cater to each child individually, help them where they need improvement and cap our class numbers to keep the class intimate, so your child does not get lost in the masses and feels like they are truly a part of the whole.

The kids will be working together to create their lunch for that day. Each meal includes a main dish, side dish, vegetable or fruit dish and a dessert. We will be creating up to 6 recipes.


For booking information or private events, please contact The Culinary Dude at info@TheCulinaryDude.com
or
Call 415-242-4192

http://theculinarydude.com/

Kids and Adults Cooking Classes and Camps

 

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